We have busy weeks with 2 different events organized by the staff of La Porta:
On Friday 21st the usual appointment with fresh fish dishes returns.
Wednesday 26th exclusive event: Trippa & Trippai, in collaboration with Cantine Boscarelli.
At the kitchen there will always be our superb Chef Moreno Motterle who will take care of your palates with extreme delicacy and attention to detail.
Reservation required, limited places!